P. COTTO BUCANEVE

Description

It is a cooked salami, not stuffed and partially covered with rind.

Ingredients

Pork meat, salt, sugar, dextrose, fructose, flavorings, flavor enhancers: monosodium gluamate, antioxidant: sodium, L-ascorbate, preserv. Sodium nitrite. Store at 0 ° C to 4 ° C.