ASIAGO DOP VECCHIO FIORDIMASO
Description
Cheese with a straw yellow color, which is characterized by a remarkable compactness, and a small and uniform eye
Ingredients
Milk, salt, rennet. Preservatives: E1105 ( Lysozyme).
Products / Asiago DOP / ASIAGO DOP VECCHIO FIORDIMASO
Seasoning
Lenta
Type
latte-bovino
Origin
italia-veneto Italia
Nutritional information
| Code: | A00073 |
| Conservation: |
Wheel: 8°-10° 1/4 of wheel: 0°-4° 150 g: 0°-4° |
| Average duration: |
Wheel: n.a. 1/4 of wheel :60 days 150 g: 60 days |
Average values per 100g of product
| Energy value | 399 kcal / 1657 kj |
| Protein | 30,0 g |
| Fat of which saturated fatty acids |
31,0 g |