ASIAGO DOP STAGIONATO FIORDIMASO
Description
Cheese with definite taste and intense flavor, slightly spicy with notes of boiled chestnuts.
Ingredients
Milk, salt, rennet. Inedible rind. MILK ORIGIN: ITALY.
Products / Asiago DOP / ASIAGO DOP STAGIONATO FIORDIMASO
Seasoning
Lenta
Type
latte-bovino
Origin
italia-veneto Italia
Nutritional information
| Code: | A00059 |
| Conservation: |
Wheel: 8°-10° 1/4 of wheel: 0°-4° 150 g: 0°-4° |
| Average duration: |
Wheel: n.a. 1/4 of wheel :125 days 150 g: 60 days |
Average values per 100g of product
| Energy value | 399 kcal / 1657 kj |
| Protein | 30,0 g |
| Carbohydrates of which sugars |
0,0 g |
| Fat of which saturated fatty acids |
31,0 g |
| Dietary fiber | 0.0 |
| Sodium | 1.8 g |